Chicken & Ginger Stir Fry

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Chicken & Ginger Stir Fry
Print Recipe
This simple Chicken & Ginger Stir Fry is not only easy and delicious, it contains immune system boosting ingredients.
Servings
4
Servings
4
Chicken & Ginger Stir Fry
Print Recipe
This simple Chicken & Ginger Stir Fry is not only easy and delicious, it contains immune system boosting ingredients.
Servings
4
Servings
4
Ingredients
  • 4 chicken breasts
  • 4 Cloves garlic (crushed)
  • 2" ginger (grated)
  • 1 red chilli (finely chopped)
  • 1 red pepper
  • 1 carrot (thinly sliced)
  • 2 handfuls mange tout
  • 2 red onions
  • 2 tsp Sesame oil
  • 6 tsp Rice wine
  • 6 tsp light soy sauce
Servings:
Instructions
  1. Dice the chicken and place in a hot wok with oil and cook for 3-4 minutes or until starting to brown.
  2. Add ginger, garlic and chilli and fry for 2 minutes.
  3. Add onions and vegetables and cook for a further 2 minutes.
  4. Add wine, soy sauce and cook until vegetables are crisp tender and chicken is fully cooked.
  5. Serve with brown rice noodles or brown rice.
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