An IgG antibody Test to Guide the Elimination Diet (previously known as Food Intolerance)
With over 25 years experience in blood Food Sensitivity Testing and treatment, Fitzwilliam FoodTest offer 4 different IgG antibody Tests to Guide the Elimination Diet
Click on the above to see which foods are tested
Lorisian – set up in 1982 and sister company of York Test, Lorisian offer a range of tests depending on your budget
What Is Involved?
All tests involve taking a simple blood test for food intolerance which is a basic finger pin prick of blood, which takes about 10 minutes. The sample is sent to a laboratory for analysis and results are back within 2 1/2 weeks.
What Will I Receive?
Upon discovery of the problematic foods, a detailed report is given to each client with a breakdown of all the foods tested and which category they fall into – “normal” “borderline” or “elevated”.
We also offer further information on alternative foods, recipes, websites, where to shop and a follow up call. Another huge difference between food allergy and food intolerance is, an intolerance is not necessarily for life as it is possible to reduce or remove food intolerance’s.
Recommendations Before You Get Tested
We recommend our clients eat the following products for about 3-5 days before coming in for the test:
- Goat’s products – milk, cheese or yogurts
- Soya products – milk or yogurts
- Spelt bread
Do They Work?
Yes! But don’t just take my word for it, take a look at how food sensitivity testing changed my client’s lives here
How To Order
For clinic appointments or general enquiries please phone 0866016701 Office hours : 9AM to 5PM, Monday – Friday.
Complete our booking form by clicking here and a member of our team will be in touch.
Health & Nutrition support the HPRA recommendation:
Consult your GP before booking a food intolerance test.
Laboratory testing is the only reliable and scientific way to test for food intolerance.